Bolan Pass raita is a traditional, yogurt-based side dish thats known for its refreshing taste. Perfectly balancing any spicy meal, our raita is a simple yet essential addition to a variety of dishes. How do we make it? Creamy yogurt base: The heart of our raita is the smooth, creamy yogurt, which forms the perfect base for the other ingredients. Herbs and spices: We add a blend of subtle spices and herbs to the yogurt, giving the raita its distinctive taste thats neither overpowering nor too bland. Versatile and light Complements any meal: Whether its paired with biryani, kebabs, or naan, raita adds a refreshing element, enhancing the overall dining experience.