Indulge in the rich and flavorful taste of Pakistan with the Bolan Pass beef seekh kabab-small tray. This is a traditional dish with succulent beef kebabs, grilled to perfection. The beef is carefully ground and mixed with a blend of spices and herbs, including coriander, cumin, garam masala, and turmeric. The mixture is then shaped into kebabs and grilled until cooked through. The resulting kebabs are tender, juicy, and packed with flavour. Small Tray Serves: 6-8 People & Large For 12-15