Beef Chapli Kabab
Indulge in the rich and flavourful taste of Pakistan with the Bolan Pass beef chapli kabab-small tray. This is a traditional dish with succulent chapli kebabs, grilled to perfection. The beef is carefully ground and mixed with a blend of spices and herbs, including coriander, cumin, garam masala, and turmeric. The mixture is then shaped into kebabs and fried until cooked through. The resulting kebabs are tender, juicy, and packed with flavour. Small Tray Serves: 6-8 People & Large For 12-15
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