Menu - Bolan Pass Pulao, Sajji, and Biryani in Mississauga
Bolan Starters
10 items
Bolan Yukhni (Chicken Broth)
Bolan chicken yukhni soup is a traditional dish that warms the soul and nourishes the body. This delicately spiced soup, featuring tender pieces of chicken simmered in a rich and flavorful broth, is a true picture of Pakistani comfort food. Packed with flavors and aromas:nbsp; With each spoonful of Bolan chicken yukhni soup, youll taste a unique combination of aromatic spices and heartwarming flavors. The tender chicken pieces, infused with the essence of ginger, garlic, turmeric, and other aromatics, melt in your mouth, leaving a lasting impression of culinary delight. A nourishing meal: Chicken Yukhni Soup is rich in vitamins and minerals, and revitalizes the body, while the tender chicken pieces offer a source of protein.

Bolan Yukhni (Chicken Soup) SmallOne
A cup of 4 oz chicken soup prepared by authentic recipe, salt black paper included and served with choice of boiled egg. Bolan Pass presents the Bolan Yukhni Soup, a comforting and nourishing dish that features the warmth of traditional cooking. Perfect for those chilly days or when you need a soothing meal, this soup is a pleasant blend of flavors and nutrients. Rich and flavorful chicken broth Hearty chicken base: Made with a rich chicken broth, the Bolan Yukhni Soup offers a deep and satisfying flavor, making it a substantial choice for a meal. Skillfully seasoned: The soup is seasoned with a careful selection of spices that enhance its taste while maintaining a comforting, home-cooked feel. Nutritious and wholesome Packed with goodness: This chicken soup is not only delicious but also nutritious, providing a wholesome option for those seeking a healthful diet. Warm and soothing: Its warmth and soothing properties make it an excellent choice for anyone looking to enjoy something comforting. Traditional recipe:nbsp; We prepare this yukhni Soup by following traditional methods, ensuring authentic taste in every spoonful.







Bolan Special Snacks
9 itemsBolan Platters
4 items
Bolan Special Platter (24h Pre-Booking)
Lamb Leg/Shoulder Sajji (1 - 1.5kg), Chicken Karahi (1kg), Beef Chapli Kabab (2), Naans (4), Bolan Special Rice and red sauce. 4-5 Persons (24h Pre-Booking)

FAMILY DEAL
Half Chicken Sajji, Half Chicken Karahi, 2 Chicken Boti Skewers, 2 Chicken Seekh Kabab, 2 Beef Seekh Kababs, 2 Chapli Kababs, Bolan Special Rice, Chutney 2 Naans.

Mix Platter1
1 Quarter Chicken Sajji, 1 Chicken Boti, 1 Chicken Seekh Kabab, 1 Beef Chapli Kabab, 1 Beef Seekh Kabab, Bolan Special Rice and Red Sauce.

Mix Platter2
Half Chicken Sajji, 2 Chicken Boti, 2 Chicken Seekh Kabab, 2 Beef Seekh Kabab, 2 Beef Chapli Kabab, Bolan Special Rice and Red Sauce.
Bolan Sajji
9 items
Chicken Sajji Full
Bolan Chicken Sajji brings the traditional flavors of South Asian cuisine right to your table. The whole chicken is marinated in a special blend of spices, herbs, and yogurt, allowing it to absorb every tinge of flavor. Then, its slow-roasted to perfection, resulting in meat thats wonderfully tender on the inside with a deliciously crispy exterior. The slow-roasting process not only enhances the flavor but also retains the chickens natural juices, making every bite succulent and satisfying. Served best with Our chicken sajji is best served with a side of fragrant rice, which complements the rich flavors of the chicken.

Chicken Sajji Half
Experience the authentic flavors of our Bolan Chicken Sajji, a traditional dish thats a favorite in South Asian cuisine. The dish features a half chicken, marinated in a special blend of spices and herbs, then slow-roasted to get a perfect balance of juicy tenderness and a lightly charred exterior. The slow-roasting process allows the flavors to penetrate deeply, ensuring that every bite is infused with the rich, aromatic taste of the marinade. Served best with: Enjoy our half chicken sajji with a side of naan or rice, and a serving of fresh salad or raita to complement the rich flavor.

Chicken Sajji Quarter
Quarter chicken leg cooked with the traditional recipe. Served with Bolan special rice and authentic red chutney.

FULL CHICKEN SAJJI (L.T.O) $24.99
Bolan Chicken Sajji brings the traditional flavors of South Asian cuisine right to your table. The whole chicken is marinated in a special blend of spices, herbs, and yogurt, allowing it to absorb every tinge of flavor. Then, its slow-roasted to perfection, resulting in meat thats wonderfully tender on the inside with a deliciously crispy exterior. The slow-roasting process not only enhances the flavor but also retains the chickens natural juices, making every bite succulent and satisfying. Served best with Our chicken sajji is best served with a side of fragrant rice, which complements the rich flavors of the chicken.

Mutton Full Sajji (24h Pre-Booking)
Approximate: 12 To 12.5 KG Lamb/Goat Meat cooked by Traditional recipe. Serve with Balochi Rice and Authentic red Chutney.(24h Pre-Booking)

Mutton Half Sajji (24h Pre-Booking)
Approximate: 6 To 6.5 KG Lamb/Goat Meat cooked by Traditional recipe. Serve with Balochi Rice and Authentic red Chutney.(24h Pre-Booking)

Mutton Leg/Shoulder Sajji (24h Pre-Booking)
Lamb/Goat leg and shoulder cooked with the traditional recipe. Served with Bolan special rice or naan and authentic red chutney. Approximate: 1 To 1.5 KG

Mutton Quarter Sajji (24h Pre-Booking)
Approximate: 3 To 3.5 KG Lamb/Goat Meat cooked by Traditional recipe. Serve with Balochi Rice and Authentic red Chutney.(24h Pre-Booking)

Mutton Sajji Ribs per Kg (24h Pre-Booking)
Enjoy the genuine taste and quality of Mutton Sajji Ribs with Bolan Pass. Our Mutton Ribs are sourced from premium quality mutton, ensuring a tender and flavorful experience with every bite. These ribs are carefully marinated in a traditional blend of spices that highlight the natural flavors of the meat, creating a perfect balance of savory and aromatic flavors. Key specialty bull; Premium quality Mutton: Selected for its tenderness and flavor, our mutton ensures that each rib is juicy and enjoyable. bull; Traditional marination: The ribs are marinated using a time-honored mix of spices, representing the essence of the classic Sajji cuisine. bull; Nutritious and wholesome: Besides being delicious, these ribs are a great source of protein and nutrients, making them a healthy addition to any meal. Authentic cooking method Adhering to traditional cooking methods, the Mutton Sajji Ribs are slow-roasted to perfection. This technique preserves the moisture within the ribs and infuses them with a smoky aroma, characteristic of the Sajji cooking style.
Bolan Chicken
16 items





Chicken Boti (Only)


Chicken Chapli Kabab


Chicken Fry Curry

Chicken Kabab (Only)

Chicken Kabab w Rice or Naan
Enjoy the rich flavors of our Chicken Kabab Skewer. Each skewer is made with tender chicken pieces, marinated in a blend of aromatic spices. Grilled to Perfectionnbsp; Our kababs are grilled to perfection over an open flame, imparting a delicious smoky char that enhances the taste of the tender chicken. The grilling process locks in the juices, resulting in juicy and succulent kababs. Served with Ricenbsp; We pair your chicken kabab skewers with aromatic basmati rice for a complete and satisfying meal. The fluffy rice perfectly complements the flavorful kababs.

Chicken Karahi Full
Bolan Chicken Karahi is a homestyle dish that brings the essence of traditional spices to you. Our generous serving is lovingly prepared with succulent chicken, stewed in a tangy sauce of tomatoes and onions, rich with flavors that are iconic to this classic favorite of all times. Served best with: Our Karahi is best enjoyed with fluffy naan or crisp roti, and a side of cool, refreshing raita to complement the spices.


Chicken Malai Boti Only

Bolan Beef
11 items






Bolan Hunter Beef
Cooked with the traditional recipe, served with veggies and lemon. (Fresh Cut Meat)

BOLAN Kofta Kabab
5 Skewers of beef kofta kabab grilled by Traditional recipe served with Lemon.



Bolan Veal Stew
Enjoy a comforting bowl of our savory veal stew, brimming with tender veal meat and rich flavors that warm the soul. How do we make our veal stew? Slow-cooked to perfection, our veal stew features tender pieces of veal simmered in a rich and savory broth, infused with aromatic herbs and spices. Our veal stew brings back the vibe of homemade cooking, a taste of tradition to your table. How to enjoy veal stew? You can pair your veal stew with crusty bread or mashed potatoes, or some fluffy naan bread.
Bolan Mutton
8 items
Bolan Mutton Chops and Boti Grilled per Kg
Lamb/Goat Chops/Boti, cooked by Quettas Traditional recipe. Authentic red Chutney. $74.99 per/kg

Joint Cry


Mutton Chops (With Naan/Rice)
Sink your teeth into a succulent mutton chop, perfectly cooked and bursting with flavor. The meat is so tender that it will melt in your mouth. The taste of spices will leave you wanting more!Our Mutton Chops are made with the freshest and highest-quality ingredients. We marinate the chops in a secret blend of spices, giving them a unique and delicious flavor.We serve our Mutton Chops with Naan with freshly baked naan bread. The naan bread is soft and fluffy on the inside, with a slightly crispy crust on the outside. It is the perfect vehicle for scooping up the flavorful mutton chops and all their juices. All in all, Bolan Mutton Chops with Naan make the ideal dish for any occasion.Some tidbits:Good source of protein and iron.A low-carb option.Popular in many countries worldwide, including Pakistan, India, and the Middle East.It can be cooked in various ways, including grilling, baking, and frying.Cooking tips:Marinate the chops in a blend of spices for at least 30 minutes before cooking.Cook the chops over medium heat until they are cooked to your liking.Let the chops rest for a few minutes before serving.

Mutton Karahi Full
Relish Pakistans rich and flavorful taste with our Mutton Karahi. This classic dish is made with tender mutton pieces cooked in a tangy tomato and onion sauce, seasoned with aromatic spices. The outcome is a dish that is both delicious and satisfying.Our Mutton Karahi is made with fresh, high-quality ingredients and is slow-cooked to perfection. The mutton is tender and juicy, and the gravy is rich and flavorful. It is seasoned with various spices, including coriander, cumin, turmeric, and chilli peppers, giving it a complex and unique flavour profile.Usually served with naan bread or rice. It is a popular dish to feast with friends and family.Pro tip: Garnish it with cilantro, green chilli, and lemon slices for extra taste and appeal.

Mutton Karahi Half
Bolan Mutton Karahi is prepared using a traditional recipe. Our skilled chefs thoroughly cook tender mutton pieces with a blend of aromatic spices, tomatoes, and herbs, ensuring an authentic taste. Rich in taste Each bite of our Mutton Karahi is packed with flavor, with tender meat infused with the rich essence of spices. The slow cooking process allows the flavors to meld together, creating a dish that is both hearty and satisfying. Pairing options nbsp;Serve it with naan or rice for a complete meal experience that will leave everyone craving for more.

Mutton Namkeen Rosh
Now get the authentic taste of Pakistan with the Bolan Pass Namkeen Rosh. This traditional dish is made with slow-cooked mutton or beef flavored with aromatic spices and herbs. The result is a tender, flavorful, and mouth-watering dish that will surely please everyone who tries it. Our namkeen rosh is made with fresh, high-quality ingredients and perfectly cooked by experienced chefs. The meat is first marinated in a blend of spices and herbs, including ginger, garlic, coriander, cumin, and black pepper. It is then slow-cooked until it is tender and juicy. Namkeen Rosh is usually served with naan or rice.

Bolan Seafood
2 itemsBolan Vegetables
5 items
Bhindi Aloo


Daal Channa

Daal Mash

Mix Sabzi
Bolan Mix Sabzi is a delicious blend of fresh vegetables like potato, peas, and carrots, each contributing its unique texture and flavor to make a dish thats as colorful as it is nutritious. Cooked with care, the sabzi retains its natural vibrancy and is seasoned with a blend of authentic spices that are delicious but not overpowering.
Bolan Naans
8 itemsBolan Desserts
1 item
Gulab Jamman 3pcs
Bolan Pass presents Gulab Jamun, a traditional Indian dessert famous for its gooey and sweet taste. The serving contains three pieces of this classic sweet, each carefully made to bring you the authentic flavor. Made with care Soft and juicy: Each gulab jamun is tender and juicy, with a texture that perfectly absorbs the sweet syrup. Rich flavor: Made from milk solids, flour, and a light touch of cardamom, the dough is fried to a golden brown and then soaked in a sweet, aromatic syrup, ensuring a rich and satisfying taste.
Bolan Drinks and Sides
14 items
Apple Sidra And Pakola
At Bolan Pass, we offer a refreshing duo of beverages: Apple Sidra and Pakola. These drinks are perfect for those looking to enjoy something excitingly different from the usual drink options. Apple sidra: A crisp and refreshing choice Distinct apple flavor: Apple Sidra is a non-alcoholic beverage known for its crisp and refreshing apple taste. Its a fizzy drink that gives you a taste of fresh apples in every sip. Pakola: A traditional favorite Unique taste: Pakola is a beloved soft drink with a distinctive flavor. Itrsquo;s a popular choice in many households and is often associated with happy memories and traditions.

Basil Drink
Our unique basil drink is packed with the exotic flavor of lychee. Prepared with fresh basil leaves, pure lemon juice, and a hint of sweetness, each sip offers a refreshing punch of basil essence with a sweet lychee twist. Natural ingredients We source the finest basil leaves and combine them with pure lemon juice to create a drink that is both refreshing and invigorating. Free from artificial flavors or preservatives, our basil-lychee drink offers a natural and authentic taste experience. Versatile enjoyment Savor our basil-lychee drink chilled on its own for a refreshing pick-me-up, or pair it with your favorite meals for a unique and flavorful beverage option that complements a variety of dishes.


BOLANpass Green Tea
Bolan Pass Green Tea is prepared with carefully selected leaves, that are processed with traditional methods to preserve their natural goodness and delicate flavor. Each cup offers a clear, light green infusion that soothes the senses and refreshes the mind. Pure and natural ingredients bull; Select green tea leaves: Our green tea is made from leaves picked at their prime, ensuring the freshest and most flavorful experience. bull; Naturally caffeinated: With a gentle touch of caffeine, this green tea provides a smooth energy lift without the jitters associated with highly caffeinated drinks. bull; Antioxidant-rich: Enjoy the health benefits of antioxidants with every sip, supporting overall well-being.

Bolan Red Sauce



Mango Lassi
Bolan Pass Mango Lassi is a creamy, smooth, and refreshing drink made of ripe mangoes blended with rich, velvety yogurt. This traditional Indian beverage is known for its pleasant sweetness and tangy flavor, making it a favorite among all. Made with care bull; Ripe mangoes: We use only the juiciest, most flavorful mangoes, ensuring each sip is packed with the lush taste of fresh fruit. bull; Rich yogurt: Our lassi is made with high-quality yogurt, which lends a smooth texture and a pleasant tartness that balances the sweetness of the mango. bull; Perfectly sweetened: Just the right amount of sweetness to enhance the mango flavor without overpowering it, creating a refreshing drink.

Mint Lemonade

Mitthi Lassi

Quetta Chai

Raita
Bolan Pass raita is a traditional, yogurt-based side dish thats known for its refreshing taste. Perfectly balancing any spicy meal, our raita is a simple yet essential addition to a variety of dishes. How do we make it? Creamy yogurt base: The heart of our raita is the smooth, creamy yogurt, which forms the perfect base for the other ingredients. Herbs and spices: We add a blend of subtle spices and herbs to the yogurt, giving the raita its distinctive taste thats neither overpowering nor too bland. Versatile and light Complements any meal: Whether its paired with biryani, kebabs, or naan, raita adds a refreshing element, enhancing the overall dining experience.

Soft Drinks

Water Bottle
Catering Menu
35 items
Anda Channe
Cooked by traditional recipe with 6/12 eggs. Serves:6/12 people. Our scrumptious anda channa is a comforting and flavorful dish that is one of the most famous elements of desi breakfast in Pakistani cuisine. Tender chickpeas, simmered in a rich and flavorful tomato gravy, with a blend of aromatic spices, are complemented by perfectly boiled eggs, creating a packed-with-flavor texture to your mouth.

Beef Chapli Kabab
Indulge in the rich and flavourful taste of Pakistan with the Bolan Pass beef chapli kabab-small tray. This is a traditional dish with succulent chapli kebabs, grilled to perfection. The beef is carefully ground and mixed with a blend of spices and herbs, including coriander, cumin, garam masala, and turmeric. The mixture is then shaped into kebabs and fried until cooked through. The resulting kebabs are tender, juicy, and packed with flavour. Small Tray Serves: 6-8 People & Large For 12-15

Beef Seekh Kabab
Indulge in the rich and flavorful taste of Pakistan with the Bolan Pass beef seekh kabab-small tray. This is a traditional dish with succulent beef kebabs, grilled to perfection. The beef is carefully ground and mixed with a blend of spices and herbs, including coriander, cumin, garam masala, and turmeric. The mixture is then shaped into kebabs and grilled until cooked through. The resulting kebabs are tender, juicy, and packed with flavour. Small Tray Serves: 6-8 People & Large For 12-15

BOLAN Boti
Indulge in the rich and flavorful taste of Pakistan with the Bolan Pass beef seekh kabab-small tray. This is a traditional dish with succulent beef kebabs, grilled to perfection. The beef is carefully ground and mixed with a blend of spices and herbs, including coriander, cumin, garam masala, and turmeric. The mixture is then shaped into kebabs and grilled until cooked through. The resulting kebabs are tender, juicy, and packed with flavour. Small Tray Serves: 6-8 People & Large For 12-15


Channa Masala

Chicken Biryani
Bolan Pass Chicken Biryani is prepared with a homestyle touch, combining succulent pieces of chicken, marinated in a rich blend of aromatic spices, layered with fluffy basmati rice, and slowly cooked to perfection, which infuses the rich flavors of the chicken and spices together. Quality ingredients Tender chicken: Each serving includes well-marinated chicken, cooked until perfectly tender, ensuring every bite is flavourful. Aromatic basmati rice: The long-grain basmati rice is chosen for its ability to absorb spices and herbs, creating a delicate blend of flavours and fragrances. Perfectly balanced spices Blend of spices: Our chicken biryani is seasoned with a careful selection of spices, striking a flavourful balance that is not overwhelming. Homemade taste: We focus on delivering a home-cooked and comforting taste reminiscent of a family kitchen. We serve it with mint raita for extra flavour. for 4-5/12-15 People


Chicken Karahi
Succulent meat from chicken cooked with authentic recipe. Serves: 6/12 people. Bolan Pass proudly presents its signature Chicken Karahi, a classic Pakistani dish cherished for its strong flavors and tender chicken. A feast to cherish Immerse yourself in the enticing aroma and rich taste of our Chicken Karahi, where tender chicken pieces are simmered to perfection in a savory blend of tomatoes, spices, and herbs. Made with authenticity Our chefs meticulously prepare each Chicken Karahi, using premium-quality ingredients and traditional cooking methods to ensure an authentic dining experience. We serve it with naan or rice on the side for a hearty meal.

Chicken Pulao
Enjoy the savory chicken Pulao, a traditional Pakistani dish prepared with expertise and authenticity.nbsp; Our chefs meticulously cook tender chicken pieces with fragrant basmati rice, infused with a combination of aromatic spices. Rich in flavor Each spoonful of our Chicken Pulao is packed with the rich flavors of cumin, cardamom, and other savory spices. Perfectly balanced We ensure the perfect balance of flavors and textures in every bite, with tender chicken, fluffy rice, and a balanced blend of spices that complement each other beautifully. Side options You can have it as a standalone meal or paired with yogurt or salad. for 4-5/12-15 People


Chicken Sajji
9/18 pieces chicken cooked by a traditional recipe server with authentic red chutney.

Chicken Seekh Kabab
Our chicken seekh kabab (large Tray), is a flavorful dish that will take you back to the bustling streets back home. Expertly made from minced chicken, meticulously seasoned with a blend of aromatic spices, and grilled to perfection over fiery charcoals, these succulent skewers showcase the true essence of Pakistani street food. How do we serve the chicken seekh kababs? This exquisite dish is complemented by a traditional chutney is a vibrant mixture of fresh herbs, spices, and a touch of tanginess. For the side, we serve them best with freshly baked tandoori naan.


Daal Mong

Full Lamb Mutton Sajji (Aprox.12.5kg)
Lamb/goat meat cooked by traditional recipe. Served with Balochi rice and authentic red chutney.



Half Lamb Mutton Sajji (Aprox. 6.5kg)
Lamb/goat meat cooked by traditional recipe. Served with Balochi rice and authentic red chutney.



Lamb Leg/Shoulder (Aprox.1.5kg)
Lamb/goat meat cooked by traditional recipe. Served with Balochi rice and authentic red chutney.

Mix Vegetable
Bolan Pass mix sabzi is a delicious and nutritious Pakistani dish made with a variety of vegetables, including potatoes, carrots, peas, green beans, and cauliflower. How do we make it? The vegetables in Mix Sabzi are cooked in a flavorful tomato-based sauce, and they are seasoned with a variety of spices, including coriander, cumin, and turmeric. The dish is then garnished with cilantro and served with rice or naan bread. Why our mix sabzi? Bolan Pass mix sabzi is a healthy and flavorful dish that will surely please everyone who tries it. It is also a great way to get your daily dose of vegetables.


Mutton Sajji Rips (Per KG)
Lamb/goat meat cooked by traditional recipe. Served with Balochi rice and authentic red chutney.

Namkeen Rosh
Now get the authentic taste of Pakistan with the Bolan Pass Namkeen Rosh. This traditional dish is made with slow-cooked mutton or beef flavored with aromatic spices and herbs. The result is a tender, flavorful, and mouth-watering dish that will surely please everyone who tries it. Our namkeen rosh is made with fresh, high-quality ingredients and perfectly cooked by experienced chefs. The meat is first marinated in a blend of spices and herbs, including ginger, garlic, coriander, cumin, and black pepper. It is then slow-cooked until it is tender and juicy. Namkeen Rosh is usually served with naan or rice.





Quarter Lamb Mutton Sajji (Aprox. 3.5kg)
Lamb/goat meat cooked by traditional recipe. Served with Balochi rice and authentic red chutney.

Veal Biryani
Biryani is made with fresh spices, herbs, and fresh veal meat. Small/Large tray serves for 4-5/12-15 People

Veal Pulao
Pulao is made with fresh spices, herbs, and fresh 1kg veal meat. Serves: for 4-5/12-15 People


Veal Stew
Cooked by traditional recipe. Serves:6/12 people. Enjoy a comforting bowl of our savory veal stew, brimming with tender veal meat and rich flavors that warm the soul. How do we make our veal stew? Slow-cooked to perfection, our veal stew features tender pieces of veal simmered in a rich and savory broth, infused with aromatic herbs and spices. Our veal stew brings back the vibe of homemade cooking, a taste of tradition to your table. How to enjoy veal stew? You can pair your veal stew with crusty bread or mashed potatoes, or some fluffy naan bread.
Bolanpass Breakfast
19 items




Bolan English Breakfast Halal Weekend Only Sat and Sun at 10am to 2pm
Indulge in a hearty and wholesome English breakfast experience with Bolans special weekend offer. Prepared with care and Halal-certified, our English breakfast features a delicious combination of classic breakfast items to kickstart your day with flavor and satisfaction. Weekend Special Available exclusively on weekends from 9 am to 1 pm, our English breakfast is a perfect way to treat yourself and your loved ones to a leisurely and delicious start to the day. Whats included A lovely spread including eggs, sausages, beans, tomatoes, mushrooms, toast, and a steaming cup of tea or coffee.nbsp; Join us and experience the warmth and flavor of Bolans English breakfast tradition.

Breakfast Combo 1 Weekend Only Sat and Sun at 10am to 2pm
Combo includes paratha(Reg) or 2 Puri, channe, achar, and halwa.


Doodh Patti Chai Weekend Only Sat and Sun 9am to 1pm
Bolan Pass offers a special weekend treat with its Doodh Patti Chai, available only on Saturdays and Sundays from 9 AM to 1 PM. Made with care Our traditional chai is a blend of rich, full-cream milk and aromatic tea leaves, brewed to perfection to give you a moment of warmth and comfort.Perfect weekend companion Ideal for lazy weekend mornings or as a midday break, our chai helps you unwind and relax. Enjoy the freshness of a perfectly brewed cup, made to complement your weekend vibe.


Malai

Mithi Lassi

Namkeen Lassi

Omelette Spinach and Cheese Weekend Only Sat and Sun 9am to 1pm
Bolan Pass Spinach and Cheese Omelette is the perfect weekend treat, available exclusively on Saturdays and Sundays from 9 AM to 1 PM. Made with fresh, locally-sourced spinach and a generous helping of cheese, this omelette offers a deliciously nutritious start to your day. Whatrsquo;s in it? Its a simple yet satisfying meal that combines the greeny flavors of spinach with the creamy texture of melted cheese, all wrapped in a fluffy egg omelette. Fresh and flavorful bull; Locally sourced spinach: We use only the freshest spinach, ensuring each bite is packed with flavor and nutrients. bull; Rich cheese blend: A carefully selected blend of cheeses melts perfectly within the omelette, adding a creamy, indulgent texture. bull; Perfectly cooked eggs: Our chefs expertly cook each omelette to fluffy perfection, making a delicate base that complements the rich flavors of spinach and cheese.

Omelette Weekend Only Sat and Sun 9am to 1pm
Bolan Pass invites you to enjoy our special Weekend Omelette, available exclusively on Saturdays and Sundays from 9 AM to 1 PM. This omelette is a perfect way to kickstart your weekend mornings with a delicious, hearty meal. Freshly prepared with quality ingredients Made to order: Each omelette is freshly prepared, ensuring you receive a meal thats hot, fluffy, and packed with flavor. High-quality ingredients: We use only the freshest and finest ingredients, from farm-fresh eggs to a selection of vegetables and cheeses, to create a truly satisfying omelette. Perfectly seasoned: Our chefs skillfully season each omelette, striking a balance of flavors that will suit your taste.




Reg Paratha Weekend only Sat and Sun at 9am to 1pm
Bolan Pass Regular Paratha is a prime of comfort and tradition, available exclusively on weekends from 9 AM to 1 PM. Whatrsquo;s so special? This unleavened bread, pan-fried to golden perfection, offers a crispy exterior with a soft, layered interior. Its a versatile side dish to any meal, perfect for scooping up curries or enjoyed with a dab of butter or jam. Made with quality ingredients bull; High-quality flour: We use only the finest whole grains of flour to ensure each paratha has the ideal texture and flavor. bull; Handmade perfection: Each paratha is skillfully hand-rolled and cooked to achieve the perfect balance of crispiness and softness. bull; Versatile pairing: Can be paired with a savory dish or enjoyed with a sweet topping. Its up to you!

Salted Butter
Add Ons
7 items
Beef Chapli Kabab (5oz)
Experience the taste of Pakistani cuisine with our Beef Chapli Kabab, made from premium beef blended with a blend aromatic spices. Each chapli kabab is handmade, following a traditional recipe passed down through generations. Artisanal preparation Our skilled chefs take pride in the preparation of each Chapli Kabab, combining finely minced beef with a secret mix of seasonings, including coriander, cumin, and chili flakes. The mixture is then shaped into flat patties and pan-fried to perfection, resulting in a crispy exterior and a juicy, flavorful interior. Pairing options Pair the savory chapli kabab with your choice of naan or rice for a complete meal that satisfies your cravings for authentic Pakistani cuisine.























